{"id":15033,"date":"2018-02-27T00:00:00","date_gmt":"2018-02-27T00:00:00","guid":{"rendered":"https:\/\/horecamagazine.be\/true-italian-taste-a-bruxelles\/"},"modified":"2023-11-24T10:52:53","modified_gmt":"2023-11-24T09:52:53","slug":"true-italian-taste-a-bruxelles","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/true-italian-taste-a-bruxelles\/","title":{"rendered":"True Italian Taste \u00e0 Bruxelles"},"content":{"rendered":"<p><strong>Valoriser les produits Italiens<\/strong><\/p>\n<p>L\u2019objectif de cet \u00e9v\u00e9nement est de valoriser les authentiques produits italiens et de d\u00e9crire aux influenceurs et importateurs belges le lien pr\u00e9cieux entre la nourriture et les territoires d\u2019origine. Le projet a \u00e9t\u00e9 officiellement pr\u00e9sent\u00e9 le 5 f\u00e9vrier \u00e0 l\u2019Ambassade d\u2019Italie en Belgique. La pr\u00e9sentation pouvait compter sur la participation active des principaux acteurs de la promotion du Made in Italy \u00e0 l&rsquo;\u00e9tranger: l\u2019Ambassade, ICE Agency, la Chambre de Commerce Belgo-Italienne, mais aussi les consortiums de protection et la F\u00e9d\u00e9ration Italienne des Chefs de Belgique.<\/p>\n<p><span lang=\"FR-BE\">Monsieur Matteo Lazzarini, Secr\u00e9taire G\u00e9n\u00e9ral de la Chambre de Commerce Belgo-Italienne qui coordonne l&rsquo;organisation de l&rsquo;\u00e9v\u00e9nement bruxellois explique le projet \u2018True Italian Taste\u2019 .<\/span><\/p>\n<p><strong><em>Comment est n\u00e9 le projet \u2018True Italian Taste\u2019?<\/em><\/strong><br \/>\n\u00ab\u00a0Il s&rsquo;agit d&rsquo;une initiative promue et financ\u00e9e par le Minist\u00e8re du D\u00e9veloppement \u00e9conomique en collaboration avec l\u2019ICE et mise en \u0153uvre par Assocamerestero \u00e0 travers l&rsquo;interm\u00e9diaire de certaines Chambres de Commerce italiennes \u00e0 l&rsquo;\u00e9tranger, en Am\u00e9rique du Nord et en Europe plus exactement. D&rsquo;une part, le projet vise \u00e0 sensibiliser les consommateurs \u00e9trangers \u00e0 l&rsquo;utilisation de produits italiens authentiques et, d&rsquo;autre part, il favorise les contacts commerciaux entre les producteurs italiens de produits agroalimentaires certifi\u00e9s, typiques et de niche, et les importateurs am\u00e9ricains et europ\u00e9ens. Les influenceurs, journalistes, blogueurs, chefs, acheteurs, gestionnaires de m\u00e9dias, etc. jouent un r\u00f4le important car ils ont le pouvoir d\u2019orienter les consommateurs dans leurs choix en les conscientisant. Le projet qui conna\u00eet d\u00e9j\u00e0 un grand succ\u00e8s, notamment en termes de r\u00e9sultats, sera prochainement \u00e9tendu aux pays asiatiques, principaux destinataires de nos exportations.\u00a0\u00bb<\/p>\n<p><a href=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/IMG_20180205_193517.jpg\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-8069\" src=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/IMG_20180205_193517.jpg\" alt=\"\" width=\"4640\" height=\"3480\" \/><\/a><\/p>\n<p><em><strong>En Europe, existe-t-il de nombreux produits li\u00e9s au ph\u00e9nom\u00e8ne de l\u2019Italian Sounding?<\/strong><\/em><br \/>\n\u00ab\u00a0Beaucoup. Si l\u2019on se penche d\u00e9j\u00e0 rien que sur les supermarch\u00e9s et les \u00e9piceries bruxelloises, l\u2019on rencontre plus de 70 produits de ce type. Ce sont des produits qui, selon nous, peuvent induire le consommateur en erreur car ils utilisent un nom \u00e0 consonance italienne ou apposent l\u2019image du Colis\u00e9e, d&rsquo;une gondole ou m\u00eame un drapeau italien sur leur \u00e9tiquette pour sugg\u00e9rer une fausse origine du produit. En bref, les noms et les illustrations se r\u00e9f\u00e8rent \u00e0 la culture gastronomique italienne, cr\u00e9ant beaucoup de confusion. Nous avons \u00e9galement test\u00e9 certains produits comme le kit quatre sachets \u2018tout compris\u2019 pour cuisiner des spaghettis. Temps de cuisson: 4 minutes\u2026 immangeable !\u00a0\u00bb<\/p>\n<p><a href=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/IMG_20180205_2101422.jpg\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-8070\" src=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/IMG_20180205_2101422.jpg\" alt=\"\" width=\"6960\" height=\"4640\" \/><\/a><\/p>\n<p><strong><em>Et le lancement du projet \u00e0 Bruxelles?<\/em><\/strong><br \/>\n\u00ab\u00a0Tout d&rsquo;abord, nous avons le plaisir de compter sur la participation de Carlo de Pascale, chroniqueur radio et t\u00e9l\u00e9 \u00e0 la RTBF et qui remporte un vif succ\u00e8s en Belgique avec son dernier livre \u2018Cuisine italienne: mes recettes pr\u00e9f\u00e9r\u00e9es\u2019. Il nous parle de l&rsquo;authenticit\u00e9 des produits italiens. Ensuite, la F\u00e9d\u00e9ration italienne des Chefs de Belgique, principal ambassadeur de la culture gastronomique italienne sur le territoire, proposera quelques plats typiques de la cuisine italienne en expliquant l&rsquo;utilisation correcte des mati\u00e8res premi\u00e8res et des m\u00e9thodes de pr\u00e9paration.<\/p>\n<p>De nombreux consortiums italiens de tutelle des produits agroalimentaires ont \u00e9galement rejoint l&rsquo;\u00e9v\u00e9nement. L&rsquo;implication des consortiums est fondamentale lorsque, en plus de la qualit\u00e9 des produits, nous souhaitons transmettre un h\u00e9ritage collectif, fruit de la tradition et de la culture de notre pays. Nous les avons invit\u00e9s \u00e0 raconter l&rsquo;histoire de leurs produits et \u00e0 les faire d\u00e9guster avec conscience. Lors de cette soir\u00e9e, nous accueillerons les consortiums du Chianti, du Franciacorta et du Primitivo di Manduria pour les vins. Ensuite, les Consortiums pour la protection du Gorgonzola, du Parmigiano Reggiano, du Montasio, du Piave et de la Burrata d&rsquo;Andria, pour le fromage. Les huiles d&rsquo;olive seront repr\u00e9sent\u00e9es par le Consortium pour la protection de l&rsquo;IGP toscan et l&rsquo;AOP de la Riviera Ligure. Et enfin le vinaigre balsamique traditionnel de Mod\u00e8ne, l&rsquo;ail blanc \u2018 polesano\u2019, les oranges rouges de Sicile et les cantuccini toscans. Nous avons \u00e9galement le plaisir de b\u00e9n\u00e9ficier d\u2019un partenariat avec Gustox, le b2b de l&rsquo;excellence agroalimentaire italienne.\u00a0\u00bb<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.horecamagazine.be\/web\/wp-content\/uploads\/2018\/02\/logo_ccib.png\"><img decoding=\"async\" class=\"aligncenter size-medium wp-image-8065\" src=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/logo_ccib-300x57-300x57.png\" alt=\"\" width=\"300\" height=\"57\" \/><\/a><br \/>\n<a href=\"https:\/\/true-italian-taste.eventbrite.com\">https:\/\/true-italian-taste.eventbrite.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Valoriser les produits Italiens L\u2019objectif de cet \u00e9v\u00e9nement est de valoriser les authentiques produits italiens et de d\u00e9crire aux influenceurs et importateurs belges le lien pr\u00e9cieux entre la nourriture et les territoires d\u2019origine. Le projet a \u00e9t\u00e9 officiellement pr\u00e9sent\u00e9 le 5 f\u00e9vrier \u00e0 l\u2019Ambassade d\u2019Italie en Belgique. La pr\u00e9sentation pouvait compter sur la participation active [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":14209,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[42,63],"tags":[],"class_list":["post-15033","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-focustastefr","category-non-classifiee","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>True Italian Taste \u00e0 Bruxelles | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | True Italian Taste \u00e0 Bruxelles\" 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