{"id":16455,"date":"2018-12-17T08:30:24","date_gmt":"2018-12-17T08:30:24","guid":{"rendered":"https:\/\/horecamagazine.be\/croquette-de-porc-de-duroc\/"},"modified":"2018-12-17T08:31:26","modified_gmt":"2018-12-17T08:31:26","slug":"croquette-de-porc-de-duroc","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/","title":{"rendered":"Croquette de porc de Duroc"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Croquette artisanale (mix) de porc de Duroc (Gastronello), pickles, carottes, vinaigre de vin blanc, sauce soja, poivre noir moulu, thym, zestes de citron vert, poudre de curcuma, graines de moutarde, D\u00e9lice de Leche (Ma\u00eetre Jopil)<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Pr\u00e9paration<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Faites bouillir le vinaigre, la sauce soja, le poivre, le thym, les zestes, le curcuma, les graines de moutarde et le D\u00e9lice de Leche et r\u00e9servez. Pelez et coupez les carottes dans le sens de la longueur en fines tranches, versez dessus la marinade chaude et laissez mariner au r\u00e9frig\u00e9rateur.<\/p>\n\n<p class=\"wp-block-paragraph\">Mixez les pickles avec un filet d\u2019eau. Retirez les carottes de la marinade et r\u00e9servez-les sur une assiette. Faites frire la croquette et disposez le tout sur l\u2019assiette.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Suggestion de vins<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Ch\u00e2teau de Nervers, Georges Duboeuf, AOC Brouilly, 2015<br><\/p>\n\n<p class=\"wp-block-paragraph\">L\u2019un des vins les plus importants du Beaujolais, issu d\u2019un domaine de 47 ha \u00e0 300 m\u00e8tres d\u2019altitude, dont le sous-sol est form\u00e9 de granit rose. Ce vin du gamay noir est d\u2019une robe rouge cerise avec des reflets violac\u00e9s. Le faible degr\u00e9 d\u2019acidit\u00e9 donne un vin solide et rond. D\u00e9licats ar\u00f4mes de fruits rouges, de fruits noirs, notamment de cerises et de prunes. En bouche des tanins souples et une touche min\u00e9rale. Accompagne bien la charcuterie, le canard, le boudin noir \u00e0 la compote de pommes, l\u2019onglet \u00e0 l\u2019\u00e9chalote, etc.<\/p>\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img decoding=\"async\" src=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Wijn_3.png\" alt=\"\" class=\"wp-image-16163\" width=\"133\" height=\"443\" srcset=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Wijn_3.png 177w, https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Wijn_3-90x300.png 90w\" sizes=\"(max-width: 133px) 100vw, 133px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients Croquette artisanale (mix) de porc de Duroc (Gastronello), pickles, carottes, vinaigre de vin blanc, sauce soja, poivre noir moulu, thym, zestes de citron vert, poudre de curcuma, graines de moutarde, D\u00e9lice de Leche (Ma\u00eetre Jopil) Pr\u00e9paration Faites bouillir le vinaigre, la sauce soja, le poivre, le thym, les zestes, le curcuma, les graines de [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":16168,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[47],"tags":[],"class_list":["post-16455","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Croquette de porc de Duroc | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Croquette de porc de Duroc\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Croquette de porc de Duroc | Horeca Magazine\" \/>\n<meta property=\"og:description\" content=\"Horeca Magazine | Croquette de porc de Duroc\" \/>\n<meta property=\"og:url\" content=\"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/\" \/>\n<meta property=\"og:site_name\" content=\"Horeca Magazine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/horecamagazine.be\/\" \/>\n<meta property=\"article:published_time\" content=\"2018-12-17T08:30:24+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-12-17T08:31:26+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Gerecht_A.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"600\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Horeca Magazine\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Horeca Magazine\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/\"},\"author\":{\"name\":\"Horeca Magazine\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/person\\\/f295f495164c73b2417c998ebcbe930f\"},\"headline\":\"Croquette de porc de Duroc\",\"datePublished\":\"2018-12-17T08:30:24+00:00\",\"dateModified\":\"2018-12-17T08:31:26+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/\"},\"wordCount\":240,\"publisher\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Gerecht_A.jpg\",\"articleSection\":[\"Recettes\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/\",\"name\":\"Croquette de porc de Duroc | Horeca Magazine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Gerecht_A.jpg\",\"datePublished\":\"2018-12-17T08:30:24+00:00\",\"dateModified\":\"2018-12-17T08:31:26+00:00\",\"description\":\"Horeca Magazine | Croquette de porc de Duroc\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/#primaryimage\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Gerecht_A.jpg\",\"contentUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Gerecht_A.jpg\",\"width\":600,\"height\":400},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquette-de-porc-de-duroc\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Croquette de porc de Duroc\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\",\"name\":\"Horeca Magazine\",\"description\":\"Uw partner in Horeca\",\"publisher\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\",\"name\":\"Horeca Magazine\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Horeca-Magazine-logo-01.png\",\"contentUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Horeca-Magazine-logo-01.png\",\"width\":2085,\"height\":590,\"caption\":\"Horeca Magazine\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/horecamagazine.be\\\/\",\"https:\\\/\\\/www.instagram.com\\\/horeca.magazine\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/person\\\/f295f495164c73b2417c998ebcbe930f\",\"name\":\"Horeca Magazine\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g\",\"caption\":\"Horeca Magazine\"},\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/author\\\/olivier\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Croquette de porc de Duroc | Horeca Magazine","description":"Horeca Magazine | Croquette de porc de Duroc","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/","og_locale":"fr_FR","og_type":"article","og_title":"Croquette de porc de Duroc | Horeca Magazine","og_description":"Horeca Magazine | Croquette de porc de Duroc","og_url":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/","og_site_name":"Horeca Magazine","article_publisher":"https:\/\/www.facebook.com\/horecamagazine.be\/","article_published_time":"2018-12-17T08:30:24+00:00","article_modified_time":"2018-12-17T08:31:26+00:00","og_image":[{"width":600,"height":400,"url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Gerecht_A.jpg","type":"image\/jpeg"}],"author":"Horeca Magazine","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Horeca Magazine","Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/#article","isPartOf":{"@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/"},"author":{"name":"Horeca Magazine","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/person\/f295f495164c73b2417c998ebcbe930f"},"headline":"Croquette de porc de Duroc","datePublished":"2018-12-17T08:30:24+00:00","dateModified":"2018-12-17T08:31:26+00:00","mainEntityOfPage":{"@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/"},"wordCount":240,"publisher":{"@id":"https:\/\/horecamagazine.be\/fr\/#organization"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/#primaryimage"},"thumbnailUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Gerecht_A.jpg","articleSection":["Recettes"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/","url":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/","name":"Croquette de porc de Duroc | Horeca Magazine","isPartOf":{"@id":"https:\/\/horecamagazine.be\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/#primaryimage"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/#primaryimage"},"thumbnailUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Gerecht_A.jpg","datePublished":"2018-12-17T08:30:24+00:00","dateModified":"2018-12-17T08:31:26+00:00","description":"Horeca Magazine | Croquette de porc de Duroc","breadcrumb":{"@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/#primaryimage","url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Gerecht_A.jpg","contentUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Gerecht_A.jpg","width":600,"height":400},{"@type":"BreadcrumbList","@id":"https:\/\/horecamagazine.be\/fr\/croquette-de-porc-de-duroc\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/horecamagazine.be\/fr\/"},{"@type":"ListItem","position":2,"name":"Croquette de porc de Duroc"}]},{"@type":"WebSite","@id":"https:\/\/horecamagazine.be\/fr\/#website","url":"https:\/\/horecamagazine.be\/fr\/","name":"Horeca Magazine","description":"Uw partner in Horeca","publisher":{"@id":"https:\/\/horecamagazine.be\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/horecamagazine.be\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/horecamagazine.be\/fr\/#organization","name":"Horeca Magazine","url":"https:\/\/horecamagazine.be\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Horeca-Magazine-logo-01.png","contentUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Horeca-Magazine-logo-01.png","width":2085,"height":590,"caption":"Horeca Magazine"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/horecamagazine.be\/","https:\/\/www.instagram.com\/horeca.magazine\/"]},{"@type":"Person","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/person\/f295f495164c73b2417c998ebcbe930f","name":"Horeca Magazine","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g","caption":"Horeca Magazine"},"url":"https:\/\/horecamagazine.be\/fr\/author\/olivier\/"}]}},"_links":{"self":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts\/16455","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/comments?post=16455"}],"version-history":[{"count":0,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts\/16455\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/media\/16168"}],"wp:attachment":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/media?parent=16455"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/categories?post=16455"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/tags?post=16455"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}