{"id":16502,"date":"2018-12-17T09:26:33","date_gmt":"2018-12-17T09:26:33","guid":{"rendered":"https:\/\/horecamagazine.be\/croquettes-au-gibier-et-canneberges\/"},"modified":"2018-12-17T09:26:40","modified_gmt":"2018-12-17T09:26:40","slug":"croquettes-au-gibier-et-canneberges","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/","title":{"rendered":"Croquettes au gibier et canneberges"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Croquettes de gibier artisanales (Gastronello),\u00a0pur\u00e9e de carottes, pleurotes,\u00a0Feuille de chou de Milan,\u00a0Canneberges, sucre blanc<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Pr\u00e9paration<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">R\u00e9chauffez la pur\u00e9e de carottes. Versez les canneberges et le sucre dans une casserole et portez bri\u00e8vement \u00e0 \u00e9bullition. Faites frire la feuille de chou de Milan et \u00e9gouttez-la sur du papier. Saisissez bri\u00e8vement les pleurotes et assaisonnez-les. Faites ensuite frire les croquettes et finalisez l\u2019assiette.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Suggestion de\u00a0<\/strong><b>th\u00e9<\/b><\/p>\n\n<p class=\"wp-block-paragraph\">EARL GREY<\/p>\n\n<p class=\"wp-block-paragraph\">Cet Earl Grey fait partie de la Collection Pyramides de Soie. Le th\u00e9 Earl Grey est un th\u00e9 noir \u00e0 la saveur citronn\u00e9e qui exhale un authentique parfum d\u2019huile de bergamote. Un d\u00e9licieux th\u00e9 noir rond et plein qui en s\u00e9duit plus d\u2019un !<\/p>\n\n<p class=\"wp-block-paragraph\">Le th\u00e9 est soigneusement emball\u00e9 dans une jolie bo\u00eete de 15 sachets, illustr\u00e9e par une th\u00e9i\u00e8re de notre propre collection Chitra. Un d\u00e9tail de cette th\u00e9i\u00e8re brille sur les sachets de triple feuilles d\u2019aluminium, qui veillent au maintien de l\u2019excellente qualit\u00e9 du th\u00e9.<\/p>\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img decoding=\"async\" src=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Afbeelding2.png\" alt=\"\" class=\"wp-image-16266\" width=\"356\" height=\"356\" srcset=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Afbeelding2.png 474w, https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Afbeelding2-150x150.png 150w, https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Afbeelding2-300x300.png 300w, https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Afbeelding2-440x440.png 440w\" sizes=\"(max-width: 356px) 100vw, 356px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients Croquettes de gibier artisanales (Gastronello),\u00a0pur\u00e9e de carottes, pleurotes,\u00a0Feuille de chou de Milan,\u00a0Canneberges, sucre blanc Pr\u00e9paration R\u00e9chauffez la pur\u00e9e de carottes. Versez les canneberges et le sucre dans une casserole et portez bri\u00e8vement \u00e0 \u00e9bullition. Faites frire la feuille de chou de Milan et \u00e9gouttez-la sur du papier. Saisissez bri\u00e8vement les pleurotes et assaisonnez-les. Faites [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":16265,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[48],"tags":[],"class_list":["post-16502","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-des-collations","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Croquettes au gibier et canneberges | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Croquettes au gibier et canneberges\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Croquettes au gibier et canneberges | Horeca Magazine\" \/>\n<meta property=\"og:description\" content=\"Horeca Magazine | Croquettes au gibier et canneberges\" \/>\n<meta property=\"og:url\" content=\"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/\" \/>\n<meta property=\"og:site_name\" content=\"Horeca Magazine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/horecamagazine.be\/\" \/>\n<meta property=\"article:published_time\" content=\"2018-12-17T09:26:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-12-17T09:26:40+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/1-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"600\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Horeca Magazine\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Horeca Magazine\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/\"},\"author\":{\"name\":\"Horeca Magazine\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/person\\\/f295f495164c73b2417c998ebcbe930f\"},\"headline\":\"Croquettes au gibier et canneberges\",\"datePublished\":\"2018-12-17T09:26:33+00:00\",\"dateModified\":\"2018-12-17T09:26:40+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/\"},\"wordCount\":180,\"publisher\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/1-1.jpg\",\"articleSection\":[\"EN-CAS\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/\",\"name\":\"Croquettes au gibier et canneberges | Horeca Magazine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/1-1.jpg\",\"datePublished\":\"2018-12-17T09:26:33+00:00\",\"dateModified\":\"2018-12-17T09:26:40+00:00\",\"description\":\"Horeca Magazine | Croquettes au gibier et canneberges\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/#primaryimage\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/1-1.jpg\",\"contentUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/1-1.jpg\",\"width\":600,\"height\":400},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/croquettes-au-gibier-et-canneberges\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Croquettes au gibier et canneberges\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\",\"name\":\"Horeca Magazine\",\"description\":\"Uw partner in Horeca\",\"publisher\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\",\"name\":\"Horeca Magazine\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Horeca-Magazine-logo-01.png\",\"contentUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Horeca-Magazine-logo-01.png\",\"width\":2085,\"height\":590,\"caption\":\"Horeca Magazine\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/horecamagazine.be\\\/\",\"https:\\\/\\\/www.instagram.com\\\/horeca.magazine\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/person\\\/f295f495164c73b2417c998ebcbe930f\",\"name\":\"Horeca Magazine\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g\",\"caption\":\"Horeca Magazine\"},\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/author\\\/olivier\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Croquettes au gibier et canneberges | Horeca Magazine","description":"Horeca Magazine | Croquettes au gibier et canneberges","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/","og_locale":"fr_FR","og_type":"article","og_title":"Croquettes au gibier et canneberges | Horeca Magazine","og_description":"Horeca Magazine | Croquettes au gibier et canneberges","og_url":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/","og_site_name":"Horeca Magazine","article_publisher":"https:\/\/www.facebook.com\/horecamagazine.be\/","article_published_time":"2018-12-17T09:26:33+00:00","article_modified_time":"2018-12-17T09:26:40+00:00","og_image":[{"width":600,"height":400,"url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/1-1.jpg","type":"image\/jpeg"}],"author":"Horeca Magazine","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Horeca Magazine","Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/#article","isPartOf":{"@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/"},"author":{"name":"Horeca Magazine","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/person\/f295f495164c73b2417c998ebcbe930f"},"headline":"Croquettes au gibier et canneberges","datePublished":"2018-12-17T09:26:33+00:00","dateModified":"2018-12-17T09:26:40+00:00","mainEntityOfPage":{"@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/"},"wordCount":180,"publisher":{"@id":"https:\/\/horecamagazine.be\/fr\/#organization"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/#primaryimage"},"thumbnailUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/1-1.jpg","articleSection":["EN-CAS"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/","url":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/","name":"Croquettes au gibier et canneberges | Horeca Magazine","isPartOf":{"@id":"https:\/\/horecamagazine.be\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/#primaryimage"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/#primaryimage"},"thumbnailUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/1-1.jpg","datePublished":"2018-12-17T09:26:33+00:00","dateModified":"2018-12-17T09:26:40+00:00","description":"Horeca Magazine | Croquettes au gibier et canneberges","breadcrumb":{"@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/#primaryimage","url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/1-1.jpg","contentUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/1-1.jpg","width":600,"height":400},{"@type":"BreadcrumbList","@id":"https:\/\/horecamagazine.be\/fr\/croquettes-au-gibier-et-canneberges\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/horecamagazine.be\/fr\/"},{"@type":"ListItem","position":2,"name":"Croquettes au gibier et canneberges"}]},{"@type":"WebSite","@id":"https:\/\/horecamagazine.be\/fr\/#website","url":"https:\/\/horecamagazine.be\/fr\/","name":"Horeca Magazine","description":"Uw partner in Horeca","publisher":{"@id":"https:\/\/horecamagazine.be\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/horecamagazine.be\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/horecamagazine.be\/fr\/#organization","name":"Horeca Magazine","url":"https:\/\/horecamagazine.be\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Horeca-Magazine-logo-01.png","contentUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Horeca-Magazine-logo-01.png","width":2085,"height":590,"caption":"Horeca Magazine"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/horecamagazine.be\/","https:\/\/www.instagram.com\/horeca.magazine\/"]},{"@type":"Person","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/person\/f295f495164c73b2417c998ebcbe930f","name":"Horeca Magazine","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/6bb5fd770275f6819ac4656df54b9de4f0e2e4df62c041fe9a3706a79fd69031?s=96&d=mm&r=g","caption":"Horeca Magazine"},"url":"https:\/\/horecamagazine.be\/fr\/author\/olivier\/"}]}},"_links":{"self":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts\/16502","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/comments?post=16502"}],"version-history":[{"count":0,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts\/16502\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/media\/16265"}],"wp:attachment":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/media?parent=16502"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/categories?post=16502"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/tags?post=16502"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}