{"id":19194,"date":"2019-03-28T07:39:49","date_gmt":"2019-03-28T07:39:49","guid":{"rendered":"https:\/\/horecamagazine.be\/le-volume-horeca-en-legere-progression\/"},"modified":"2019-03-28T07:41:12","modified_gmt":"2019-03-28T07:41:12","slug":"le-volume-horeca-en-legere-progression","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/le-volume-horeca-en-legere-progression\/","title":{"rendered":"Le volume horeca en l\u00e9g\u00e8re progression"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb3.20.2&Prime;][et_pb_row _builder_version=\u00a0\u00bb3.20.2&Prime;][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb3.20.2&Prime;][et_pb_text _builder_version=\u00a0\u00bb3.20.2&Prime;]Tout pris en consid\u00e9ration, une excellente nouvelle pour l\u2019horeca\u00a0: le volume dans son ensemble a l\u00e9g\u00e8rement augment\u00e9 de 0,2% en 2018 par rapport \u00e0 2017. Les boissons non alcoolis\u00e9es (+2,7%) et l\u2019eau (+ 1,6%) en particulier, se portent bien. La bi\u00e8re, quant \u00e0 elle, affiche une r\u00e9gression de 1,5% en volume.<\/p>\n<p>Ces chiffres ont \u00e9t\u00e9 publi\u00e9s par la FEDEB suite au Forum FEDEB qui s\u2019est tenu \u00e0 Bruxelles. LaFEBED recueille les donn\u00e9es de la consommation de boissons dans l\u2019horeca depuis deux ans. Cet aper\u00e7u bas\u00e9 sur ce qui est vendu dans l\u2019horeca donne une bonne id\u00e9e de la consommation dans le secteur.<br \/>\nEn ce qui concerne les bi\u00e8res, la consommation de pils a diminu\u00e9 de 1,8%, tandis que les bi\u00e8res sp\u00e9ciales ont augment\u00e9 de 2,1%. Frappante dans le segment des bi\u00e8res est la forte progression (13,1%) des bi\u00e8res sans alcool. Pour les boissons non alcoolis\u00e9es, la limonade (4,7%) et les ice tea (4,5%) ont le vent en poupe. Le cola augmente aussi de 2,3% et ceci principalement gr\u00e2ce aux variantes light. Dans le segment de l\u2019eau, l\u2019eau plate en particulier a augment\u00e9 de 2,1%.<\/p>\n<h3>Forum\u00a0FEBED<\/h3>\n<p>Le Forum FEDEB a lieu chaque ann\u00e9e. Cette ann\u00e9e le th\u00e8me principal s\u2019articulait autour de la professionnalisation. L\u2019objectif est d\u2019inspirer les n\u00e9gociants en boissons. Le \u2018Keynote speaker\u2019 \u00e9tait Michel Moortgat, CEO de Duvel Moortgat. L\u2019\u00e9volution qu\u2019a connue la brasserie sous sa direction est une excellente source d\u2019inspiration pour tous les membres, selon la FEDEB dont Marc De Keyzer de De Keyzer drinks est le pr\u00e9sident.<\/p>\n<p>Dans son expos\u00e9, Michel Moortgat a soulign\u00e9 l\u2019importance du changement dans le fonctionnement d&rsquo;une entreprise. L&rsquo;entrepreneur doit non seulement r\u00e9agir rapidement, mais il doit \u00e9galement pouvoir anticiper les changements. \u00abL&rsquo;entrepreneur se doit de faire des choix clairs. Il doit d\u00e9cider rapidement et clairement de ce qui devrait ou ne devrait pas \u00eatre fait, le regard tourn\u00e9 vers l\u2019avenir.Dans ce contexte, il est essentiel de disposer des bonnes informations: mesurer, c&rsquo;est savoir. Cela permet \u00e0 l&rsquo;\u00e9quipe de collaborateurs de travailler sur base de donn\u00e9es correctes. Et ceci s&rsquo;applique \u00e9galement aux entreprises familiales. \u00bb<\/p>\n<p>Le forum FEBED a \u00e9t\u00e9 organis\u00e9 en collaboration avec le sponsor principal, Duvel Moortgat, et le sponsor Gold, Coca Cola.<\/p>\n<p><a href=\"http:\/\/www.febed.be\" target=\"_blank\" rel=\"noopener noreferrer\">www.febed.be<\/a>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb3.20.2&Prime;][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb3.20.2&Prime;][et_pb_image align=\u00a0\u00bbcenter\u00a0\u00bb force_fullwidth=\u00a0\u00bbon\u00a0\u00bb src=\u00a0\u00bbhttps:\/\/horecamagazine.be\/wp-content\/uploads\/2019\/03\/11569_016_Dann_Low.jpg\u00a0\u00bb _builder_version=\u00a0\u00bb3.20.2&Prime;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tout pris en consid\u00e9ration, une excellente nouvelle pour l\u2019horeca\u00a0: le volume dans son ensemble a l\u00e9g\u00e8rement augment\u00e9 de 0,2% en 2018 par rapport \u00e0 2017. Les boissons non alcoolis\u00e9es (+2,7%) et l\u2019eau (+ 1,6%) en particulier, se portent bien. La bi\u00e8re, quant \u00e0 elle, affiche une r\u00e9gression de 1,5% en volume. Ces chiffres ont \u00e9t\u00e9 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":19185,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[63],"tags":[],"class_list":["post-19194","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classifiee","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Le volume horeca en l\u00e9g\u00e8re progression | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Le volume horeca en l\u00e9g\u00e8re progression\" \/>\n<meta name=\"robots\" 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