{"id":20287,"date":"2019-06-27T09:46:34","date_gmt":"2019-06-27T09:46:34","guid":{"rendered":"https:\/\/horecamagazine.be\/salade-de-quinoa-et-saumon-fume\/"},"modified":"2019-06-27T09:46:34","modified_gmt":"2019-06-27T09:46:34","slug":"salade-de-quinoa-et-saumon-fume","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/salade-de-quinoa-et-saumon-fume\/","title":{"rendered":"Salade de quinoa et saumon fum\u00e9"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_row _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_text _builder_version=\u00a0\u00bb3.22.5&Prime;]<strong>Ingr\u00e9dients<\/strong><\/p>\n<ul>\n<li>Saumon fum\u00e9 (Davigel)<\/li>\n<li>Radis<\/li>\n<li>Guacamole (Gran\u2019Tapas)<\/li>\n<li>Quinoa (Artisan)<\/li>\n<li>Huile Cornicabra extra virgin (Valderrama)<\/li>\n<li>Persil<\/li>\n<li>Raifort<\/li>\n<li>Jus de citron<\/li>\n<li>Sweet beans<span class=\"Apple-converted-space\">\u00a0<\/span><\/li>\n<\/ul>\n<p><strong>Pr\u00e9paration<\/strong><\/p>\n<p>Faites cuire le quinoa jusqu\u2019\u00e0 ce qu\u2019il soit tendre, \u00e9gouttez-le et laissez-le refroidir. M\u00e9langez-le \u00e0 l\u2019huile et ajoutez le raifort r\u00e2p\u00e9, le jus de citron, le persil hach\u00e9 et le gros poivre. Faites blanchir les Sweet beans, assaisonnez et arrosez d\u2019huile. Composez votre plat.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p><strong>Suggestion de bi\u00e8res<\/strong><\/p>\n<p>CUV\u00c9E DES TROLLS 25 VL. 7% ALC.VOL.<br \/>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_image align=\u00a0\u00bbcenter\u00a0\u00bb src=\u00a0\u00bbhttps:\/\/horecamagazine.be\/wp-content\/uploads\/2019\/06\/T_3-1.jpg\u00a0\u00bb _builder_version=\u00a0\u00bb3.22.5&Prime;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients Saumon fum\u00e9 (Davigel) Radis Guacamole (Gran\u2019Tapas) Quinoa (Artisan) Huile Cornicabra extra virgin (Valderrama) Persil Raifort Jus de citron Sweet beans\u00a0 Pr\u00e9paration Faites cuire le quinoa jusqu\u2019\u00e0 ce qu\u2019il soit tendre, \u00e9gouttez-le et laissez-le refroidir. M\u00e9langez-le \u00e0 l\u2019huile et ajoutez le raifort r\u00e2p\u00e9, le jus de citron, le persil hach\u00e9 et le gros poivre. Faites [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":20244,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[48],"tags":[],"class_list":["post-20287","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-des-collations","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Salade de quinoa et saumon fum\u00e9 | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Salade de quinoa et saumon fum\u00e9\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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