{"id":21461,"date":"2020-01-09T15:48:19","date_gmt":"2020-01-09T15:48:19","guid":{"rendered":"https:\/\/horecamagazine.be\/goodlife-foods-et-flexitarian-bastards-unissent-leurs-forces\/"},"modified":"2020-01-09T15:48:36","modified_gmt":"2020-01-09T15:48:36","slug":"goodlife-foods-et-flexitarian-bastards-unissent-leurs-forces","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/goodlife-foods-et-flexitarian-bastards-unissent-leurs-forces\/","title":{"rendered":"GoodLife Foods et Flexitarian Bastards unissent leurs forces"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_row _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_text _builder_version=\u00a0\u00bb3.22.5&Prime;]Les choses s\u2019acc\u00e9l\u00e8rent sur le march\u00e9 des snacks de substituts de viande. \u00c0 peine six mois apr\u00e8s le d\u00e9marrage des Flexitarian Bastards et le lancement du Vega Frick, les Flexitarian Bastards rejoignent les rangs de GoodLife Foods. Cet acteur majeur sur le march\u00e9 europ\u00e9en des snacks surgel\u00e9s est surtout connu au Benelux comme l&rsquo;inventeur de la \u2018fricandelle\u2019 et l&rsquo;entreprise \u00e0 l&rsquo;origine de marques telles que Beckers, Bicky et Mexicano.<\/p>\n<p>Ils acqui\u00e8rent une licence exclusive sur la marque, le logo et les recettes des Flexitarian Bastards. GoodLife Foods se chargera, en outre, \u00e0 la fois de la commercialisation et du processus de production. Les Flexitarian Bastards signent pour la poursuite du d\u00e9veloppement de nouveaux snacks de substituts de viande. Cette acquisition s\u2019inscrit parfaitement dans la r\u00e9putation de GoodLife Foods en tant que producteur d&rsquo;excellents snacks surgel\u00e9s et dans son ambition de devenir l&rsquo;un des leaders de ce march\u00e9 en pleine expansion.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_column type=\u00a0\u00bb1_2&Prime; _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_text _builder_version=\u00a0\u00bb3.22.5&Prime;]<\/p>\n<h2>Enorme croissance d\u2019\u00e9chelle apr\u00e8s seulement six mois<\/h2>\n<p>Steve Bonnyns : \u00ab\u00a0D\u00e9but juin, nous avons lanc\u00e9 notre premier produit, le Vega Frick, une version v\u00e9g\u00e9tarienne de la \u2018fricandelle\u2019. Un produit innovant puisque que nous avons \u00e9t\u00e9 les premiers \u00e0 r\u00e9ussir \u00e0 combiner le go\u00fbt authentique et reconnaissable de ce produit l\u00e9gendaire avec de tr\u00e8s bonnes valeurs nutritionnelles et une tr\u00e8s faible valeur calorique.<\/p>\n<p>Le Nutri-Score &#8211; B et vert clair &#8211; confirme l\u2019excellente qualit\u00e9. Les r\u00e9actions des consommateurs ont \u00e9t\u00e9 particuli\u00e8rement positives, love at first bite\u00a0! Seize grossistes aux Pays-Bas et en Belgique et plus de 100 friteries, snackbars, traiteurs \u00e9v\u00e9nementiels et food trucks ont d\u00e9j\u00e0 int\u00e9gr\u00e9 le Vega Frick dans leur assortiment de snacks. La nomination aux Innovation Awards d\u2019Horeca Expo a \u00e9t\u00e9 une reconnaissance rapide. Mais il y a plus.<\/p>\n<p>Sur le march\u00e9 alimentaire mondial, le flexitarisme, le v\u00e9g\u00e9tarisme et m\u00eame le v\u00e9g\u00e9talisme ont d\u00e9pass\u00e9 depuis longtemps le battage m\u00e9diatique des premi\u00e8res heures. Tout le monde souhaite une alimentation plus saine et plus durable et cela correspond parfaitement \u00e0 la mission des Flexitarian Bastards : manger de mani\u00e8re consciente, bon pour les gens et bon pour la plan\u00e8te. C&rsquo;est ainsi que nous sommes apparus sur le radar de GoodLife Foods.<\/p>\n<p>La saveur et la texture de nos produits, la qualit\u00e9 nutritionnelle, la faible empreinte \u00e9cologique et notre passion sont \u00e0 la base de notre collaboration. De plus, nous disposons en tant que jeune scale-up de la flexibilit\u00e9 n\u00e9cessaire pour pouvoir r\u00e9pondre rapidement aux r\u00e9actions du march\u00e9. Pour nous, cet accord est un quantum leap inesp\u00e9r\u00e9. Aujourd&rsquo;hui, nos produits sont uniquement disponibles en Belgique et aux Pays-Bas, demain dans les 17 pays dans lesquels GoodLife Foods est actif. Un d\u00e9fi de taille, mais tellement excitant.\u00a0\u00bb<\/p>\n<p><a href=\"https:\/\/glfoods.com\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"text-decoration: underline;\">www.glfoods.com<\/span><\/a>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2&Prime; _builder_version=\u00a0\u00bb3.22.5&Prime;][et_pb_image src=\u00a0\u00bbhttps:\/\/horecamagazine.be\/wp-content\/uploads\/2020\/01\/GOODLIFE-FOODS2.jpg\u00a0\u00bb _builder_version=\u00a0\u00bb3.22.5&Prime;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Les choses s\u2019acc\u00e9l\u00e8rent sur le march\u00e9 des snacks de substituts de viande. \u00c0 peine six mois apr\u00e8s le d\u00e9marrage des Flexitarian Bastards et le lancement du Vega Frick, les Flexitarian Bastards rejoignent les rangs de GoodLife Foods. Cet acteur majeur sur le march\u00e9 europ\u00e9en des snacks surgel\u00e9s est surtout connu au Benelux comme l&rsquo;inventeur de [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":21448,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[41],"tags":[],"class_list":["post-21461","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>GoodLife Foods et Flexitarian Bastards unissent leurs forces | Horeca Magazine<\/title>\n<meta name=\"description\" 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