{"id":23087,"date":"2020-04-15T15:15:14","date_gmt":"2020-04-15T15:15:14","guid":{"rendered":"https:\/\/horecamagazine.be\/aidonsnosrestaurants-be-une-initiative-basee-sur-la-prevente-pour-aider-lindustrie-de-la-restauration\/"},"modified":"2020-04-15T15:18:12","modified_gmt":"2020-04-15T15:18:12","slug":"aidonsnosrestaurants-be-une-initiative-basee-sur-la-prevente-pour-aider-lindustrie-de-la-restauration","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/aidonsnosrestaurants-be-une-initiative-basee-sur-la-prevente-pour-aider-lindustrie-de-la-restauration\/","title":{"rendered":"aidonsnosrestaurants.be: une initiative bas\u00e9e sur la pr\u00e9vente pour aider l\u2019industrie de la restauration."},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_row _builder_version=&#8221;4.4.2&#8243;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_text _builder_version=&#8221;4.4.2&#8243; text_font_size=&#8221;18px&#8221; link_font=&#8221;||||on||||&#8221; width=&#8221;84%&#8221; module_alignment=&#8221;center&#8221; custom_margin=&#8221;||70px|||&#8221; hover_enabled=&#8221;0&#8243;]<\/p>\n<h2 style=\"text-align: center;\"><a href=\"https:\/\/www.aidonsnosrestaurants.be\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>aidonsnosrestaurants.be<\/strong><\/a><strong>: une initiative bas\u00e9e sur la pr\u00e9vente pour aider l\u2019industrie de la restauration.<\/strong><\/h2>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.4.2&#8243; link_font=&#8221;||||on||||&#8221; hover_enabled=&#8221;0&#8243;]<\/p>\n<p>Les \u00e9quipes de TheFork ont d\u00e9velopp\u00e9 la plateforme <a href=\"https:\/\/www.aidonsnosrestaurants.be\" target=\"_blank\" rel=\"noopener noreferrer\">aidonsnosrestaurants.be<\/a> pour aider les restaurants \u00e0 compenser la perte de revenus li\u00e9e \u00e0 la fermeture de leur \u00e9tablissement due au COVID-19 en proposant des pr\u00e9ventes,<\/p>\n<p>Le service est propos\u00e9 gratuitement aux restaurants. Sur cette plateforme, les utilisateurs sont invit\u00e9s \u00e0 s\u00e9lectionner le restaurant qu&#8217;ils souhaitent soutenir et \u00e0 acheter un bon pr\u00e9pay\u00e9 pour profiter d&#8217;un repas lorsque le restaurant ouvrira \u00e0 nouveau.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;3_5,2_5&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_column type=&#8221;3_5&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_text _builder_version=&#8221;4.4.2&#8243; link_font=&#8221;||||on||||&#8221;]<\/p>\n<h4><strong>Une initiative mondiale pour l&#8217;industrie de la restauration<\/strong><\/h4>\n<p>Tous les restaurants, qu&#8217;ils soient partenaires de TheFork ou non, peuvent \u00eatre pr\u00e9sents sur la plateforme. Cette fonctionnalit\u00e9 sera \u00e9galement accessible depuis l&#8217;application et sur le site de TheFork, o\u00f9 les utilisateurs pourront facilement acheter le bon pr\u00e9pay\u00e9 sur la page des restaurants. TheFork communiquera \u00e9galement l&#8217;initiative \u00e0 sa communaut\u00e9 d&#8217;utilisateurs, en leur offrant la possibilit\u00e9 de participer \u00e0 ce mouvement.<\/p>\n<p>&#8220;Les restaurants locaux que nous aimons sont en tr\u00e8s mauvaise posture aujourd&#8217;hui : leurs revenus sont pass\u00e9s \u00e0 0 du jour au lendemain, alors que, tr\u00e8s souvent, ils ont tr\u00e8s peu de tr\u00e9sorerie. Acheter un bon pr\u00e9pay\u00e9 maintenant est pour eux une aide pr\u00e9cieuse pour survivre \u00e0 la crise et leur permettra de continuer \u00e0 nous accueillir et \u00e0 nous ravir lorsque le COVID-19 sera derri\u00e8re nous&#8221;, explique Bertrand Jelensperger, PDG de TheFork, vice-pr\u00e9sident principal des restaurants Tripadvisor.[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;2_5&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_image src=&#8221;https:\/\/horecamagazine.be\/wp-content\/uploads\/2020\/04\/Instagram-Post-3.png&#8221; _builder_version=&#8221;4.4.2&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.4.2&#8243; custom_margin=&#8221;-26px|auto||auto||&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_text _builder_version=&#8221;4.4.2&#8243; link_font=&#8221;||||on||||&#8221;]<\/p>\n<h4><strong>Comment fonctionne le bon pr\u00e9pay\u00e9 ?<\/strong><\/h4>\n<ul>\n<li>Les utilisateurs peuvent rechercher en un clic leurs restaurants pr\u00e9f\u00e9r\u00e9s directement sur TheFork ou via la plateforme <a href=\"https:\/\/www.aidonsnosrestaurants.be\">be<\/a>.<\/li>\n<li>Une fois qu&#8217;ils ont s\u00e9lectionn\u00e9 un restaurant, ils doivent cliquer sur le bouton &#8220;Aider ce restaurant&#8221; qui les redirige vers la page d\u00e9di\u00e9e o\u00f9 ils peuvent choisir le montant du bon, et payer.<\/li>\n<li>Le montant sera directement cr\u00e9dit\u00e9 au restaurant, et l&#8217;utilisateur recevra le bon d&#8217;achat par email.<\/li>\n<\/ul>\n<p>L\u2019initiative est r\u00e9alis\u00e9e avec l\u2019aimable soutien de :[\/et_pb_text][et_pb_image src=&#8221;https:\/\/horecamagazine.be\/wp-content\/uploads\/2020\/04\/logos.jpg&#8221; _builder_version=&#8221;4.4.2&#8243; custom_margin=&#8221;||84px|||&#8221;][\/et_pb_image][et_pb_text _builder_version=&#8221;4.4.2&#8243; link_font=&#8221;||||on||||&#8221;]<\/p>\n<h4><strong>Les autres solutions de TheFork pour aider les restaurants<\/strong><\/h4>\n<p>Outre cette initiative, TheFork a mis en oeuvre plusieurs mesures depuis le d\u00e9but de cette crise pour r\u00e9duire l\u2019impact du COVID19 sur les restaurants :[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_text _builder_version=&#8221;4.4.2&#8243; link_font=&#8221;||||on||||&#8221; custom_padding=&#8221;||2px|||&#8221; custom_margin=&#8221;||-2px|||&#8221;]<\/p>\n<ul>\n<li>Pour aider les restaurateurs qui maintiennent un service de livraison ouvert malgr\u00e9 la fermeture de leur \u00e9tablissement ou souhaitent le mettre en place, TheFork leur propose d\u2019ajouter &#8211; gratuitement &#8211; sur les fiches restaurant de la plateforme, un bouton permettant \u00e0 nos utilisateurs d\u2019identifier les restaurants qui proposent la livraison. Ce bouton, visible sur l\u2019application et le site mobile TheFork, permet aux clients d\u2019appeler directement le restaurant pour commander (soit par t\u00e9l\u00e9phone, soit via une plateforme de delivery avec laquelle il travaille), et ce sans aucune commission TheFork.<\/li>\n<li>Les \u00e9quipes TheFork sont pleinement mobilis\u00e9es pour apporter un maximum de services et de soutien \u00e0 l\u2019ensemble des partenaires restaurateurs. C\u2019est pourquoi, dans ce contexte, les frais d\u2019abonnement aux versions payantes du logiciel TheFork Manager sont offerts durant la fermeture des restaurants.<\/li>\n<li>TheFork a annonc\u00e9 la mise en attente de la campagne de pr\u00e9l\u00e8vement automatique des commissions de r\u00e9servations de la premi\u00e8re quinzaine de mars qui devait \u00eatre lanc\u00e9e en avril.<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.4.2&#8243;][et_pb_image src=&#8221;https:\/\/horecamagazine.be\/wp-content\/uploads\/2020\/04\/help2.jpg&#8221; _builder_version=&#8221;4.4.2&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.4.2&#8243; custom_padding=&#8221;0px|||||&#8221;][et_pb_column _builder_version=&#8221;4.4.2&#8243; type=&#8221;4_4&#8243;][et_pb_text _builder_version=&#8221;4.4.2&#8243; link_font=&#8221;||||on||||&#8221;]<\/p>\n<p>Par ailleurs, une partie des \u00e9quipes reste mobilis\u00e9e en t\u00e9l\u00e9travail, et joignable pour r\u00e9pondre aux questions des restaurateurs.<\/p>\n<p>\u201cNous avons une pens\u00e9e pour tous nos partenaires restaurateurs mais \u00e9galement pour tous les acteurs qui font tourner le pays actuellement : les vendeurs de denr\u00e9es alimentaires, les employ\u00e9s de supermarch\u00e9, les agriculteurs, les services publics\u2026 et tous les autres ! Nous pensons \u00e9galement aux malades et saluons l\u2019engagement des \u00e9quipes m\u00e9dicales qui \u0153uvrent actuellement pour leur gu\u00e9rison, et ce, depuis le d\u00e9but de cette pand\u00e9mie.<br \/> Au travers de ces initiatives, nous souhaitons soutenir toute l\u2019industrie de la restauration pendant cette p\u00e9riode difficile sans revenus et se tenir pr\u00eats pour la reprise. Nous sommes certains que les passionn\u00e9s de gastronomie apporteront leur soutien aux chefs et leurs \u00e9quipes et r\u00e9pondront \u00ab pr\u00e9sents \u00bb \u00e0 leur r\u00e9ouverture.\u201d explique Gr\u00e9gory de Walque, Country Manager Belgique de TheFork.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>aidonsnosrestaurants.be: une initiative bas\u00e9e sur la pr\u00e9vente pour aider l\u2019industrie de la restauration. Les \u00e9quipes de TheFork ont d\u00e9velopp\u00e9 la plateforme aidonsnosrestaurants.be pour aider les restaurants \u00e0 compenser la perte de revenus li\u00e9e \u00e0 la fermeture de leur \u00e9tablissement due au COVID-19 en proposant des pr\u00e9ventes, Le service est propos\u00e9 gratuitement aux restaurants. Sur cette [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":23066,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[41],"tags":[],"class_list":["post-23087","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>aidonsnosrestaurants.be: une initiative bas\u00e9e sur la pr\u00e9vente pour aider 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