{"id":23477,"date":"2020-04-22T16:58:58","date_gmt":"2020-04-22T16:58:58","guid":{"rendered":"https:\/\/horecamagazine.be\/penne-a-la-sauce-laquee\/"},"modified":"2020-04-22T16:59:01","modified_gmt":"2020-04-22T16:59:01","slug":"penne-a-la-sauce-laquee","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/penne-a-la-sauce-laquee\/","title":{"rendered":"Penne \u00e0 la sauce laqu\u00e9e"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.4.3&Prime;][et_pb_row column_structure=\u00a0\u00bb1_3,1_3,1_3&Prime; _builder_version=\u00a0\u00bb4.2.2&Prime;][et_pb_column type=\u00a0\u00bb1_3&Prime; _builder_version=\u00a0\u00bb4.2.2&Prime;][et_pb_text _builder_version=\u00a0\u00bb4.2.2&Prime;]<\/p>\n<h4 class=\"p1\">ingr\u00e9dients<\/h4>\n<ul>\n<li class=\"p2\">\n<p class=\"p1\">Penne (Pasta della mamma)<\/p>\n<\/li>\n<li class=\"p2\">\n<p class=\"p1\">Sauce laqu\u00e9e<\/p>\n<\/li>\n<li class=\"p2\">\n<p class=\"p1\">Olives \u00e0 l\u2019ail (Gran\u2019Tapas)<\/p>\n<\/li>\n<li class=\"p2\">\n<p class=\"p1\">Cubes de potiron<\/p>\n<\/li>\n<li class=\"p2\">\n<p class=\"p1\">Parmesan r\u00e2p\u00e9<\/p>\n<\/li>\n<li class=\"p2\">\n<p class=\"p1\">Feuilles de betterave<\/p>\n<\/li>\n<li class=\"p2\">\n<p class=\"p1\">Filet d\u2019anguille fum\u00e9e<\/p>\n<\/li>\n<li class=\"p2\">\n<p class=\"p1\">Huile d\u2019olive<\/p>\n<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_3&Prime; _builder_version=\u00a0\u00bb4.2.2&Prime;][et_pb_text _builder_version=\u00a0\u00bb4.2.2&Prime; custom_padding=\u00a0\u00bb|12px||||\u00a0\u00bb]<\/p>\n<h4 class=\"p1\">pr\u00e9paration<\/h4>\n<p class=\"p1\">Cuire les p\u00e2tes dans de l\u2019eau sal\u00e9e, \u00e9goutter, saisir dans un filet d\u2019huile d\u2019olive avec les cubes de potiron, ajouter la sauce laqu\u00e9e.<\/p>\n<p class=\"p1\">Dresser et finaliser avec les olives, l\u2019anguille, la betterave et le parmesan.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_3&Prime; _builder_version=\u00a0\u00bb4.2.2&Prime;][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>ingr\u00e9dients Penne (Pasta della mamma) Sauce laqu\u00e9e Olives \u00e0 l\u2019ail (Gran\u2019Tapas) Cubes de potiron Parmesan r\u00e2p\u00e9 Feuilles de betterave Filet d\u2019anguille fum\u00e9e Huile d\u2019olive pr\u00e9paration Cuire les p\u00e2tes dans de l\u2019eau sal\u00e9e, \u00e9goutter, saisir dans un filet d\u2019huile d\u2019olive avec les cubes de potiron, ajouter la sauce laqu\u00e9e. Dresser et finaliser avec les olives, l\u2019anguille, [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":23426,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[48],"tags":[],"class_list":["post-23477","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-des-collations","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Penne \u00e0 la sauce laqu\u00e9e | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Penne \u00e0 la sauce laqu\u00e9e\" \/>\n<meta name=\"robots\" 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