{"id":29821,"date":"2021-03-12T09:53:40","date_gmt":"2021-03-12T09:53:40","guid":{"rendered":"https:\/\/horecamagazine.be\/eurofresh-van-zon\/"},"modified":"2021-03-12T09:54:04","modified_gmt":"2021-03-12T09:54:04","slug":"eurofresh-van-zon","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/eurofresh-van-zon\/","title":{"rendered":"Eurofresh &#038; Van Zon"},"content":{"rendered":"\n[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.4.7&Prime; custom_padding=\u00a0\u00bb0px|||||\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.4.7&Prime; custom_padding=\u00a0\u00bb0px|||||\u00a0\u00bb width=\u00a0\u00bb800px\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime;][et_pb_column _builder_version=\u00a0\u00bb4.4.7&Prime; type=\u00a0\u00bb4_4&Prime;][et_pb_image src=\u00a0\u00bbhttps:\/\/horecamagazine.be\/wp-content\/uploads\/2021\/03\/FB43124684_1999227073468084_2945838688740835328_o_1200px.png\u00a0\u00bb _builder_version=\u00a0\u00bb4.4.7&Prime; title_text=\u00a0\u00bbFB43124684_1999227073468084_2945838688740835328_o_1200px\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime;][\/et_pb_image][et_pb_text _builder_version=\u00a0\u00bb4.4.7&Prime; hover_enabled=\u00a0\u00bb0&Prime; link_text_color=\u00a0\u00bb#ff7c03&Prime; link_font=\u00a0\u00bb||||on||||\u00a0\u00bb]<p><strong>Le grossiste Horeca Van Zon est l&rsquo;un des principaux acteurs en mati\u00e8re de livraisons au secteur de l\u2019Horeca en Belgique. Il dispose de succursales \u00e0 Lommel, Beringen, Kampenhout et Beerse, et d&rsquo;un vaste r\u00e9seau de livraison 7\/7.<\/strong><\/p>\r\n<p>Fin 2020, Van Zon a emm\u00e9nag\u00e9 dans un nouveau b\u00e2timent de 16 000 m\u00b2, dont 2 000 m\u00b2 de bureaux, \u00e0 Lommel. Lors de la r\u00e9alisation, une attention particuli\u00e8re a \u00e9t\u00e9 accord\u00e9e \u00e0 l&rsquo;efficacit\u00e9 \u00e9nerg\u00e9tique.\u00a0<\/p>\r\n<p>L\u2019entreprise familiale, fond\u00e9e en 1964 \u00e0 Hamont par Gradje Van Zon, n\u2019a cess\u00e9 de cro\u00eetre. Aujourd\u2019hui, c\u2019est Marion Van Zon qui est aux commandes de l\u2019entreprise. Elle a r\u00e9ussi \u00e0 attirer plusieurs sp\u00e9cialistes comme Carmans, le sp\u00e9cialiste de la viande, permettant ainsi d\u2019offrir conjointement avec Van Zon une large gamme de produits. Une autre implantation Eurofresh a \u00e0 pr\u00e9sent vu le jour \u00e0 Bocholt. Celle-ci fournit des ingr\u00e9dients pr\u00eats \u00e0 l&#8217;emploi pour des <em>cr\u00e9ations<\/em> <em>tendance<\/em>\u00a0:pok\u00e9 bowls, tortillas de l\u00e9gumes et pizzas saines, plats orientaux et salades de crudit\u00e9s. Cela fait partie d&rsquo;un plan global visant \u00e0 r\u00e9unir sous un m\u00eame toit diff\u00e9rents fournisseurs Horeca.<\/p>\r\n<p>Marion Van Zon : \u00ab\u00a0Notre objectif est de devenir le Bol.com du secteur Horeca, o\u00f9 ils peuvent trouver tout ce dont ils ont besoin sous un seul et m\u00eame toit.\u00a0\u00bb L&rsquo;assortiment, qui compte aujourd&rsquo;hui environ 30 000 articles, sera consid\u00e9rablement \u00e9largi. Dans ce contexte, Marion nous annonce de nouvelles collaborations dans un proche avenir, mais elle ne souhaite pas en dire plus \u00e0 ce sujet. Marion ne cache pas que la crise du Corona, avec la longue fermeture du secteur Horeca, a incit\u00e9 de nombreux op\u00e9rateurs \u00e0 r\u00e9fl\u00e9chir s\u00e9rieusement \u00e0 la mani\u00e8re de proc\u00e9der. De nombreux restaurants se sont tourn\u00e9s vers la vente de plats \u00e0 emporter, l&rsquo;offre des traiteurs et des bouchers s&rsquo;est rapproch\u00e9e de celle du secteur de l\u2019Horeca. Mais nous restons avant tout un fournisseur du secteur Horeca\u00a0\u00bb, nous dit-elle. \u00ab\u00a0Le service et l&rsquo;accessibilit\u00e9 sont ce qui nous distingue. La collaboration avec Eurofresh s&rsquo;inscrit dans notre plan visant \u00e0 faciliter encore davantage la t\u00e2che de l\u2019entrepreneur Horeca.\u00a0\u00bb<\/p>\r\n<p><a href=\"http:\/\/www.versconcepten.com\" target=\"_blank\" rel=\"noopener noreferrer\">www.versconcepten.com<\/a><\/p>\r\n<p><a href=\"http:\/\/www.vanzon.be\" target=\"_blank\" rel=\"noopener noreferrer\">www.vanzon.be<\/a><\/p>[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.4.7&Prime; hover_enabled=\u00a0\u00bb0&Prime;]<p style=\"text-align: right;\"><em>Texte : HW<\/em><\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]\n","protected":false},"excerpt":{"rendered":"<p>Le grossiste Horeca Van Zon est l&rsquo;un des principaux acteurs en mati\u00e8re de livraisons au secteur de l\u2019Horeca en Belgique. Il dispose de succursales \u00e0 Lommel, Beringen, Kampenhout et Beerse, et d&rsquo;un vaste r\u00e9seau de livraison 7\/7. Fin 2020, Van Zon a emm\u00e9nag\u00e9 dans un nouveau b\u00e2timent de 16 000 m\u00b2, dont 2 000 m\u00b2 [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":29815,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[41,84],"tags":[],"class_list":["post-29821","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","category-popup-newsletter-fr","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Eurofresh &amp; Van Zon | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Eurofresh &amp; Van Zon\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/horecamagazine.be\/fr\/eurofresh-van-zon\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eurofresh &amp; Van Zon | Horeca Magazine\" \/>\n<meta property=\"og:description\" content=\"Horeca Magazine | Eurofresh &amp; Van Zon\" \/>\n<meta property=\"og:url\" content=\"https:\/\/horecamagazine.be\/fr\/eurofresh-van-zon\/\" \/>\n<meta property=\"og:site_name\" content=\"Horeca Magazine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/horecamagazine.be\/\" \/>\n<meta property=\"article:published_time\" content=\"2021-03-12T09:53:40+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-03-12T09:54:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2021\/03\/vanzon-news.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1192\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Jonas Vansieleghem\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jonas Vansieleghem\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/eurofresh-van-zon\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/eurofresh-van-zon\\\/\"},\"author\":{\"name\":\"Jonas Vansieleghem\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/person\\\/cd8e058b9ed64f0005d5b1fe0544b496\"},\"headline\":\"Eurofresh &#038; 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