{"id":43374,"date":"2023-11-15T17:35:31","date_gmt":"2023-11-15T16:35:31","guid":{"rendered":"https:\/\/horecamagazine.be\/et-le-meilleur-sommelier-2023-est\/"},"modified":"2023-11-15T17:36:03","modified_gmt":"2023-11-15T16:36:03","slug":"et-le-meilleur-sommelier-2023-est","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/et-le-meilleur-sommelier-2023-est\/","title":{"rendered":"Et le Meilleur sommelier 2023 est\u2026"},"content":{"rendered":"

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Chaque ann\u00e9e depuis 60 ans, la Gilde des Sommeliers organise le concours du Meilleur sommelier de Belgique\u00a0: la finale 2023 a \u00e9t\u00e9 remport\u00e9e ce dimanche 12 novembre \u00e0 Anvers par Jeno Del Turco, sommelier du Chalet de la For\u00eat.<\/strong><\/p>\n

Ce dernier mill\u00e9sime a \u00e9t\u00e9 marqu\u00e9 par la pr\u00e9sence de deux femmes sur le podium de la finale,\u00a0 ce qui \u00e9tait d\u00e9j\u00e0 un \u00e9v\u00e9nement en soi, car cela fait plus de trente ans que cela n\u2019\u00e9tait plus arriv\u00e9, sauf en comp\u00e9tition \u2018Junior\u2019. Mais c\u2019est finalement le troisi\u00e8me finaliste, Jeno Del Turco, qui a d\u00e9croch\u00e9 le titre devant Margaux Balemans (Sanglier des Ardennes<\/em> \u00e0 Durbuy) et Charlotte Crul (Cuines 33<\/em> \u00e0 Knokke).<\/p>\n

\"\"<\/p>\n

Apr\u00e8s un bref passage \u00e0 Assignan dans l\u2019un des restaurants de Castigno, Jeno Del Turco a travaill\u00e9 presque quatre ans au restaurant\u00a0La Diff\u00e9rence<\/em> \u00e0 Courtrai. Depuis juin 2022, il officie au Chalet de la For\u00eat \u00e0 Bruxelles. Nous reviendrons prochainement sur son parcours, histoire de lui laisser le temps de reprendre des forces…<\/p>\n

Comme \u00e0 l\u2019habitude, les candidats ont, chacun \u00e0 leur tour, pr\u00e9sent\u00e9 une s\u00e9rie d\u2019\u00e9preuves visant \u00e0 tester leurs connaissances en service du vin, bien s\u00fbr, mais aussi en d\u00e9gustation de vins et de digestifs fran\u00e7ais. On peut s\u2019\u00e9tonner de l\u2019exigence de certaines questions, surtout th\u00e9oriques, mais celles-ci sont pr\u00e9par\u00e9es par d\u2019autres sommeliers et \u00e9valu\u00e9es par un jury de 15 ou 20 personnes issues du s\u00e9rail. Mais, comme l\u2019a soulign\u00e9 le pr\u00e9sident de la Gilde Kris Lismont, \u00ab\u00a0c\u2019est aussi l\u2019occasion de mettre la profession en lumi\u00e8re et de donner un coup de pouce aux jeunes candidats\u00a0\u00bb.<\/em><\/p>\n

\"\"<\/em><\/p>\n

Passage de flambeau<\/strong><\/h4>\n

Pr\u00e9sent cette fois dans l\u2019organisation, St\u00e9phane Dardenne a \u00e9t\u00e9 le Meilleur sommelier de l\u2019an dernier, nous lui avons demand\u00e9 ce que le titre lui avait apport\u00e9\u00a0tout au long de cette ann\u00e9e : \u00ab\u00a0Tout d\u2019abord, explique-t-il, une grande part de fiert\u00e9 personnelle, le sentiment d\u2019avoir atteint ses objectifs, d\u2019y avoir consacr\u00e9 de nombreuses ann\u00e9es dans la restauration. Sur le long terme, cela rapporte un r\u00e9seau de connaissances beaucoup plus large, aussi plus d\u2019opportunit\u00e9s et nous sommes tr\u00e8s sollicit\u00e9s. Et puis, on est invit\u00e9 dans de tr\u00e8s beaux restaurants\u2026 \u00bb<\/em><\/p>\n

Aujourd\u2019hui, St\u00e9phane s\u2019est momentan\u00e9ment (?) retir\u00e9 de la restauration gastronomique, mais il d\u00e9clare \u00ab\u00a0conserver un immense respect pour toutes ces \u00e9quipes qui travaillent comme des acharn\u00e9s au quotidien\u00a0\u00bb.<\/em><\/p>\n

(Marc Vanel)<\/em><\/p>\n

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Chaque ann\u00e9e depuis 60 ans, la Gilde des Sommeliers organise le concours du Meilleur sommelier de Belgique\u00a0: la finale 2023 a \u00e9t\u00e9 remport\u00e9e ce dimanche 12 novembre \u00e0 Anvers par Jeno Del Turco, sommelier du Chalet de la For\u00eat. Ce dernier mill\u00e9sime a \u00e9t\u00e9 marqu\u00e9 par la pr\u00e9sence de deux femmes sur le podium de […]<\/p>\n","protected":false},"author":5,"featured_media":43356,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[41],"tags":[],"class_list":["post-43374","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"\nEt le Meilleur sommelier 2023 est\u2026 | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Et le Meilleur sommelier 2023 est\u2026\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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