{"id":48188,"date":"2024-10-23T16:44:45","date_gmt":"2024-10-23T14:44:45","guid":{"rendered":"https:\/\/horecamagazine.be\/les-stocks-de-hareng-et-de-maquereau-en-forte-baisse-dans-latlantique\/"},"modified":"2024-10-23T16:44:46","modified_gmt":"2024-10-23T14:44:46","slug":"les-stocks-de-hareng-et-de-maquereau-en-forte-baisse-dans-latlantique","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/les-stocks-de-hareng-et-de-maquereau-en-forte-baisse-dans-latlantique\/","title":{"rendered":"Les stocks de hareng et de maquereau en forte baisse dans l’Atlantique"},"content":{"rendered":"

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Le Marine Stewardship Council (MSC) appelle les pays de p\u00eache de l’Atlantique Nord \u00e0 sortir de l’impasse politique et \u00e0 se mettre d’accord sur une r\u00e9partition permanente des quotas pour le hareng, le merlan bleu et le maquereau d’Atlantique.<\/strong><\/p>\n

Surp\u00eache : le hareng et le maquereau en chute libre<\/strong><\/h4>\n

Depuis 2015, la population de maquereaux est pass\u00e9e de 7,26 millions de tonnes \u00e0 2,8 millions de tonnes, soit juste au-dessus du seuil de s\u00e9curit\u00e9.<\/p>\n

La population de harengs atlanto-scandinaves a diminu\u00e9 de 6,9 millions de tonnes \u00e0 3,1 millions de tonnes depuis 2008 et est tomb\u00e9e cette ann\u00e9e en dessous du niveau critique, capable de mettre en p\u00e9ril la sant\u00e9 \u00e0 long terme d’un stock.<\/p>\n

Le rapport actuel du CIEM (Conseil International pour l\u2019Exploration de la Mer) montre \u00e9galement qu\u2019en 2023 les captures de hareng, de merlan bleu et de maquereau atlanto-scandinaves ont \u00e9galement et \u00e0 nouveau d\u00e9pass\u00e9 les limites scientifiquement recommand\u00e9es de respectivement 33 %, 28 % et 35 %.<\/p>\n

L\u2019analyse des donn\u00e9es par le MSC indique qu’au cours des seules sept derni\u00e8res ann\u00e9es, les captures totales combin\u00e9es de hareng, de merlan bleu et de maquereau atlanto-scandinaves ont d\u00e9pass\u00e9 de 31 % le taux de capture recommand\u00e9 par les scientifiques. Cela repr\u00e9sente un peu plus de 5,3 millions de tonnes de poissons qui, si les avis scientifiques avaient \u00e9t\u00e9 suivis, auraient d\u00fb rester dans la mer. Le d\u00e9passement constant de ces limites met en p\u00e9ril la sant\u00e9 des oc\u00e9ans et les moyens de subsistance des p\u00eacheurs.<\/p>\n

La cause du probl\u00e8me : l\u2019absence d\u2019accords sur la r\u00e9partition des droits de p\u00eache dans l’Atlantique du Nord-Est<\/strong><\/p>\n

Erin Priddle, directeur r\u00e9gional du MSC en Europe du Nord : \u00ab\u00a0Les donn\u00e9es r\u00e9centes concernant le hareng et le maquereau sont inqui\u00e9tants. Ces deux vari\u00e9t\u00e9s de poisson embl\u00e9matiques sont tr\u00e8s importantes pour l\u2019\u00e9cosyst\u00e8me marin, pour les march\u00e9s mondiaux et europ\u00e9ens et pour la survie des p\u00eacheurs. Les gouvernements doivent parvenir \u00e0 un accord sur des quotas communs et durables. Nous en avons besoin de toute urgence pour garantir la sant\u00e9 des stocks de poissons dans l’Atlantique du Nord-Est pour les g\u00e9n\u00e9rations futures. La prochaine r\u00e9union des \u00c9tats c\u00f4tiers de l’Atlantique du Nord-Est en octobre 2024 devrait \u00eatre l’occasion de parvenir \u00e0 un tel accord. \u00bb<\/em><\/p>\n

Cons\u00e9quences pour le consommateur<\/strong><\/h4>\n

L’absence de consensus sur la mise en place de quotas de p\u00eache durable a \u00e9galement eu pour cons\u00e9quence que les p\u00eacheries de hareng, de maquereau et de merlan de l’Atlantique Nord-Est ont perdu leur certification MSC en 2019 et 2020. Le hareng que nous trouvons sur nos \u00e9tals provient du stock de la mer du Nord, pour lequel il existe des accords de capture durable et qui peut donc \u00e9galement \u00eatre certifi\u00e9 MSC.\u00a0 <\/p>\n

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Le Marine Stewardship Council (MSC) appelle les pays de p\u00eache de l’Atlantique Nord \u00e0 sortir de l’impasse politique et \u00e0 se mettre d’accord sur une r\u00e9partition permanente des quotas pour le hareng, le merlan bleu et le maquereau d’Atlantique. Surp\u00eache : le hareng et le maquereau en chute libre Depuis 2015, la population de maquereaux […]<\/p>\n","protected":false},"author":5,"featured_media":48150,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[41],"tags":[],"class_list":["post-48188","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"\nLes stocks de hareng et de maquereau en forte baisse dans l'Atlantique | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Les stocks de hareng et de maquereau en forte baisse dans l'Atlantique\" \/>\n<meta name=\"robots\" content=\"index, follow, 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