{"id":56639,"date":"2026-04-30T12:06:13","date_gmt":"2026-04-30T10:06:13","guid":{"rendered":"https:\/\/horecamagazine.be\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/"},"modified":"2026-04-30T12:24:18","modified_gmt":"2026-04-30T10:24:18","slug":"guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/","title":{"rendered":"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_padding=\u00a0\u00bb0px|||||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bb50fe6041-2504-45d6-a248-f09f35685578&Prime; custom_margin=\u00a0\u00bb-15px||60px||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n<p>\u00a9 Restaurant Coquo<\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb||50px|||\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0&Prime; custom_padding=\u00a0\u00bb|9px||||\u00a0\u00bb]<\/p>\n<p><strong>\u00c0 quelques jours de la r\u00e9v\u00e9lation des nouvelles \u00c9toiles MICHELIN, le Guide MICHELIN Belgique et Luxembourg 2026 d\u00e9voile d\u00e9j\u00e0 une premi\u00e8re s\u00e9lection attendue par les professionnels : sept nouveaux restaurants d\u00e9crochent le Bib Gourmand, distinction embl\u00e9matique saluant un excellent rapport qualit\u00e9-prix, ind\u00e9pendamment du style culinaire.<\/strong><\/p>\n<p>Apr\u00e8s une ann\u00e9e d\u2019inspections sur le terrain, les \u00e9quipes du guide mettent en lumi\u00e8re des \u00e9tablissements qui r\u00e9pondent aux attentes actuelles des consommateurs, dans un contexte \u00e9conomique toujours plus exigeant pour les restaurateurs. \u00ab Trouver des Bib Gourmand devient un v\u00e9ritable d\u00e9fi aujourd\u2019hui \u00bb, souligne le directeur de la s\u00e9lection. \u00ab Certains concepts, notamment asiatiques, tirent leur \u00e9pingle du jeu gr\u00e2ce \u00e0 leur flexibilit\u00e9 et \u00e0 leur capacit\u00e9 \u00e0 proposer des exp\u00e9riences g\u00e9n\u00e9reuses et accessibles. \u00bb<\/p>\n<h2><strong>Bruxelles, locomotive cosmopolite<\/strong><\/h2>\n<p>Avec trois nouvelles adresses, Bruxelles confirme son dynamisme et son ouverture culinaire. La capitale accueille :<\/p>\n<ul>\n<li><strong>Alley Mian<\/strong>, qui met \u00e0 l\u2019honneur les sp\u00e9cialit\u00e9s de Lanzhou avec ses bouillons riches et ses nouilles maison, en plein centre-ville<\/li>\n<li><strong>\u00d4NGB\u00c0<\/strong> (Ixelles), une relecture cr\u00e9ative et contemporaine de la street food vietnamienne<\/li>\n<li><strong>Stone Dial <\/strong>(Uccle), une table \u00e0 l\u2019ambiance singuli\u00e8re proposant une cuisine chinoise authentique et conviviale<\/li>\n<\/ul>\n<p>Cette s\u00e9lection illustre la mont\u00e9e en puissance des cuisines asiatiques dans le segment du rapport qualit\u00e9-prix.<\/p>\n<p>[\/et_pb_text][et_pb_image src=\u00a0\u00bbhttps:\/\/horecamagazine.be\/wp-content\/uploads\/2026\/04\/Scherm\u00adafbeelding-2026-04-30-om-12.03.25.jpg\u00a0\u00bb title_text=\u00a0\u00bb\u00a9 Ongba\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bb50fe6041-2504-45d6-a248-f09f35685578&Prime; global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n<p>\u00a9 Ongba<\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb||50px|||\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0&Prime;]<\/p>\n<h2><strong>Diversit\u00e9 r\u00e9gionale et authenticit\u00e9<\/strong><\/h2>\n<p>En Wallonie, deux \u00e9tablissements rejoignent la s\u00e9lection :<\/p>\n<ul>\n<li><strong>Basta! <\/strong>\u00e0 Wanze, restaurant familial aux accents italiens et siciliens<\/li>\n<li><strong>Restaurant Coquo<\/strong> \u00e0 Bierwart, qui valorise une cuisine simple et sinc\u00e8re, centr\u00e9e sur le produit<\/li>\n<\/ul>\n<p>En Flandre, deux nouvelles adresses compl\u00e8tent le palmar\u00e8s :<\/p>\n<ul>\n<li><strong>Den Bourgondi\u00ebr<\/strong> \u00e0 Wilrijk, avec une cuisine classique ma\u00eetris\u00e9e<\/li>\n<li><strong>Ching Ching<\/strong> \u00e0 Emblem, qui revisite la tradition chinoise avec caract\u00e8re et exigence<\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_image src=\u00a0\u00bbhttps:\/\/horecamagazine.be\/wp-content\/uploads\/2026\/04\/\u00a9-Basta.jpg\u00a0\u00bb title_text=\u00a0\u00bb\u00a9 Basta!\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00a0\u00bb4.27.4&Prime; _module_preset=\u00a0\u00bb50fe6041-2504-45d6-a248-f09f35685578&Prime; global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n<p>\u00a9 Basta!<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a9 Restaurant Coquo\u00c0 quelques jours de la r\u00e9v\u00e9lation des nouvelles \u00c9toiles MICHELIN, le Guide MICHELIN Belgique et Luxembourg 2026 d\u00e9voile d\u00e9j\u00e0 une premi\u00e8re s\u00e9lection attendue par les professionnels : sept nouveaux restaurants d\u00e9crochent le Bib Gourmand, distinction embl\u00e9matique saluant un excellent rapport qualit\u00e9-prix, ind\u00e9pendamment du style culinaire. Apr\u00e8s une ann\u00e9e d\u2019inspections sur le terrain, les [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":56593,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[41],"tags":[],"class_list":["post-56639","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg | Horeca Magazine\" \/>\n<meta property=\"og:description\" content=\"Horeca Magazine | Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg\" \/>\n<meta property=\"og:url\" content=\"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/\" \/>\n<meta property=\"og:site_name\" content=\"Horeca Magazine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/horecamagazine.be\/\" \/>\n<meta property=\"article:published_time\" content=\"2026-04-30T10:06:13+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-30T10:24:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/horecamagazine.be\/wp-content\/uploads\/2026\/04\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1975\" \/>\n\t<meta property=\"og:image:height\" content=\"1183\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Jonas Vansieleghem\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jonas Vansieleghem\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/\"},\"author\":{\"name\":\"Jonas Vansieleghem\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/person\\\/cd8e058b9ed64f0005d5b1fe0544b496\"},\"headline\":\"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg\",\"datePublished\":\"2026-04-30T10:06:13+00:00\",\"dateModified\":\"2026-04-30T10:24:18+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/\"},\"wordCount\":523,\"publisher\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg\",\"articleSection\":[\"Actualit\u00e9\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/\",\"name\":\"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg | Horeca Magazine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg\",\"datePublished\":\"2026-04-30T10:06:13+00:00\",\"dateModified\":\"2026-04-30T10:24:18+00:00\",\"description\":\"Horeca Magazine | Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/#primaryimage\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg\",\"contentUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg\",\"width\":1975,\"height\":1183},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\",\"name\":\"Horeca Magazine\",\"description\":\"Uw partner in Horeca\",\"publisher\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#organization\",\"name\":\"Horeca Magazine\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Horeca-Magazine-logo-01.png\",\"contentUrl\":\"https:\\\/\\\/horecamagazine.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/Horeca-Magazine-logo-01.png\",\"width\":2085,\"height\":590,\"caption\":\"Horeca Magazine\"},\"image\":{\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/horecamagazine.be\\\/\",\"https:\\\/\\\/www.instagram.com\\\/horeca.magazine\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/#\\\/schema\\\/person\\\/cd8e058b9ed64f0005d5b1fe0544b496\",\"name\":\"Jonas Vansieleghem\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/224a05110f690145ecf9819902827d4ce428ac17293f91ef038cf024692e75a1?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/224a05110f690145ecf9819902827d4ce428ac17293f91ef038cf024692e75a1?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/224a05110f690145ecf9819902827d4ce428ac17293f91ef038cf024692e75a1?s=96&d=mm&r=g\",\"caption\":\"Jonas Vansieleghem\"},\"url\":\"https:\\\/\\\/horecamagazine.be\\\/fr\\\/author\\\/jonas\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg | Horeca Magazine","description":"Horeca Magazine | Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/","og_locale":"fr_FR","og_type":"article","og_title":"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg | Horeca Magazine","og_description":"Horeca Magazine | Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg","og_url":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/","og_site_name":"Horeca Magazine","article_publisher":"https:\/\/www.facebook.com\/horecamagazine.be\/","article_published_time":"2026-04-30T10:06:13+00:00","article_modified_time":"2026-04-30T10:24:18+00:00","og_image":[{"width":1975,"height":1183,"url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2026\/04\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg","type":"image\/jpeg"}],"author":"Jonas Vansieleghem","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Jonas Vansieleghem","Dur\u00e9e de lecture estim\u00e9e":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/#article","isPartOf":{"@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/"},"author":{"name":"Jonas Vansieleghem","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/person\/cd8e058b9ed64f0005d5b1fe0544b496"},"headline":"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg","datePublished":"2026-04-30T10:06:13+00:00","dateModified":"2026-04-30T10:24:18+00:00","mainEntityOfPage":{"@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/"},"wordCount":523,"publisher":{"@id":"https:\/\/horecamagazine.be\/fr\/#organization"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/#primaryimage"},"thumbnailUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2026\/04\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg","articleSection":["Actualit\u00e9"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/","url":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/","name":"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg | Horeca Magazine","isPartOf":{"@id":"https:\/\/horecamagazine.be\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/#primaryimage"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/#primaryimage"},"thumbnailUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2026\/04\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg","datePublished":"2026-04-30T10:06:13+00:00","dateModified":"2026-04-30T10:24:18+00:00","description":"Horeca Magazine | Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg","breadcrumb":{"@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/#primaryimage","url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2026\/04\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg","contentUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2026\/04\/2026-04-30-NEWSLETTER-BEELDEN-2026.jpg","width":1975,"height":1183},{"@type":"BreadcrumbList","@id":"https:\/\/horecamagazine.be\/fr\/guide-michelin-2026-7-nouveaux-bib-gourmand-en-belgique-et-au-luxembourg\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/horecamagazine.be\/fr\/"},{"@type":"ListItem","position":2,"name":"Guide MICHELIN 2026 : 7 nouveaux Bib Gourmand en Belgique et au Luxembourg"}]},{"@type":"WebSite","@id":"https:\/\/horecamagazine.be\/fr\/#website","url":"https:\/\/horecamagazine.be\/fr\/","name":"Horeca Magazine","description":"Uw partner in Horeca","publisher":{"@id":"https:\/\/horecamagazine.be\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/horecamagazine.be\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/horecamagazine.be\/fr\/#organization","name":"Horeca Magazine","url":"https:\/\/horecamagazine.be\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Horeca-Magazine-logo-01.png","contentUrl":"https:\/\/horecamagazine.be\/wp-content\/uploads\/2018\/12\/Horeca-Magazine-logo-01.png","width":2085,"height":590,"caption":"Horeca Magazine"},"image":{"@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/horecamagazine.be\/","https:\/\/www.instagram.com\/horeca.magazine\/"]},{"@type":"Person","@id":"https:\/\/horecamagazine.be\/fr\/#\/schema\/person\/cd8e058b9ed64f0005d5b1fe0544b496","name":"Jonas Vansieleghem","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/224a05110f690145ecf9819902827d4ce428ac17293f91ef038cf024692e75a1?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/224a05110f690145ecf9819902827d4ce428ac17293f91ef038cf024692e75a1?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/224a05110f690145ecf9819902827d4ce428ac17293f91ef038cf024692e75a1?s=96&d=mm&r=g","caption":"Jonas Vansieleghem"},"url":"https:\/\/horecamagazine.be\/fr\/author\/jonas\/"}]}},"_links":{"self":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts\/56639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/comments?post=56639"}],"version-history":[{"count":0,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/posts\/56639\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/media\/56593"}],"wp:attachment":[{"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/media?parent=56639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/categories?post=56639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/horecamagazine.be\/fr\/wp-json\/wp\/v2\/tags?post=56639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}