{"id":59399,"date":"2026-09-23T17:15:59","date_gmt":"2026-09-23T15:15:59","guid":{"rendered":"https:\/\/horecamagazine.be\/les-meilleurs-vins-belges-recompenses\/"},"modified":"2026-09-23T19:47:29","modified_gmt":"2026-09-23T17:47:29","slug":"les-meilleurs-vins-belges-recompenses","status":"publish","type":"post","link":"https:\/\/horecamagazine.be\/fr\/les-meilleurs-vins-belges-recompenses\/","title":{"rendered":"Les meilleurs vins belges r\u00e9compens\u00e9s"},"content":{"rendered":"

[et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

La viticulture belge poursuit sa croissance et la qualit\u00e9 des vins continue elle aussi de progresser. C\u2019est ce qui ressort une nouvelle fois de la 22e \u00e9dition du concours du Meilleur Vin Belge, qui s\u2019est tenue le mercredi 16 septembre \u00e0 l\u2019\u00e9cole h\u00f4teli\u00e8re Ter Groene Poorte \u00e0 Bruges. <\/strong><\/p>\n

Avec 303 vins pr\u00e9sent\u00e9s par 81 domaines viticoles, le record de 2024, qui avait vu concourir 272 vins, a \u00e9t\u00e9 largement battu. Pour la Vereniging Vlaamse Sommeliers (VVS), l\u2019association des sommeliers flamands qui organise le concours, il s\u2019agit d\u2019une nouvelle confirmation de la professionnalisation du secteur vitivinicole belge.<\/span> <\/span><\/p>\n

Depuis 2005, la VVS organise ce concours au cours duquel des sommeliers professionnels et des experts en vin \u00e9valuent \u00e0 l\u2019aveugle des vins belges. Depuis 2011, l\u2019\u00e9cole h\u00f4teli\u00e8re Ter Groene Poorte \u00e0 Bruges en est l\u2019h\u00f4te attitr\u00e9. Cette ann\u00e9e encore, huit jurys ont \u00e9t\u00e9 r\u00e9unis, soit pr\u00e8s de 70 d\u00e9gustateurs venus de Flandre et de Wallonie. Ils ont \u00e9valu\u00e9 les vins selon des crit\u00e8res stricts et pr\u00e9d\u00e9finis. L\u2019organisation est plac\u00e9e sous la supervision du SPF \u00c9conomie, contribuant ainsi \u00e0 garantir l\u2019ind\u00e9pendance et la fiabilit\u00e9 du concours.<\/span> <\/span><\/p>\n

L\u2019objectif du concours est clair : soutenir la viticulture belge et mettre en lumi\u00e8re la qualit\u00e9 des vins belges. Il entend \u00e9galement constituer une r\u00e9f\u00e9rence objective pour les viticulteurs, les sommeliers, le secteur Horeca et les consommateurs.<\/span> <\/span><\/p>\n

\"\"<\/p>\n

Plus de vins, plus de domaines<\/span>\u00a0<\/span><\/h2>\n

La croissance du concours refl\u00e8te l\u2019\u00e9volution de la viticulture belge. Les domaines \u00e9tablis ne sont pas les seuls \u00e0 participer : un nombre croissant de jeunes et petits domaines viticoles sont \u00e9galement de la partie.<\/span> <\/span><\/p>\n

Le secteur se d\u00e9veloppe aussi au-del\u00e0 du concours. En 2025, la superficie du vignoble belge a franchi le cap des 1.000 hectares. Selon les chiffres avanc\u00e9s par les organisateurs du concours, quelque 350 viticulteurs ont produit ensemble 4,3 millions de litres de vin. La viticulture belge n\u2019est donc plus depuis longtemps une activit\u00e9 de niche.<\/span> <\/span><\/p>\n

Selon Pol Toye, coordinateur du concours, plusieurs facteurs expliquent l\u2019am\u00e9lioration constante de la qualit\u00e9. \u00ab Il y a bien s\u00fbr les temp\u00e9ratures plus \u00e9lev\u00e9es que nous connaissons aujourd\u2019hui dans notre pays. Entre-temps, les viticulteurs ont \u00e9galement acquis davantage d\u2019exp\u00e9rience et de connaissances en mati\u00e8re de gestion du vignoble, de vinification et d\u2019\u00e9levage. Et les vignes arrivent davantage \u00e0 maturit\u00e9. Il faut tout de m\u00eame une dizaine d\u2019ann\u00e9es \u00e0 une vigne pour produire un vin de qualit\u00e9. \u00bb<\/span>\u00a0<\/span><\/p>\n

Le BelBul comme produit phare<\/span>\u00a0<\/span><\/h2>\n

\u00c0 l\u2019international, le vin belge reste pour l\u2019instant relativement m\u00e9connu. Toye estime n\u00e9anmoins qu\u2019il a les atouts n\u00e9cessaires pour rivaliser avec des r\u00e9gions viticoles renomm\u00e9es. Selon lui, les vins effervescents et les vins blancs disposent notamment d\u2019un solide potentiel.<\/span> <\/span><\/p>\n

\u00ab Bien que les vins belges soient encore peu connus \u00e0 l\u2019international, leur style et leur qualit\u00e9 leur permettent de rivaliser avec des r\u00e9gions viticoles renomm\u00e9es. Les vins effervescents belges, les BelBul, ainsi que les vins blancs se distinguent tout particuli\u00e8rement comme produits premium \u00bb, explique Toye.<\/span> <\/span><\/p>\n

Les r\u00e9sultats du concours confirment \u00e9galement cette tendance. Parmi les vins effervescents, des m\u00e9dailles d\u2019or ont notamment \u00e9t\u00e9 attribu\u00e9es au Pr\u00e9 en Bulle du Ch\u00e2teau de Fumal et au Bacquaert Brut d\u2019Entre-Deux-Monts. Du c\u00f4t\u00e9 des vins tranquilles, l\u2019or est notamment revenu au Citadelle du Domaine viticole du Chenoy (blanc), au Farfalla de Wijngoed d’Hellekapelle (orange) et au Complice du Vignoble des Trois Rois (ros\u00e9).<\/span> <\/span><\/p>\n

L\u2019\u00e9dition 2026 a \u00e9galement \u00e9largi son champ d\u2019\u00e9valuation. Pour la premi\u00e8re fois, les vins orange et les vins blancs doux ont \u00e9t\u00e9 jug\u00e9s. Le concours s\u2019adapte ainsi \u00e0 la diversit\u00e9 croissante de la viticulture belge. Le vin orange, \u00e9labor\u00e9 \u00e0 partir de raisins blancs vinifi\u00e9s avec un contact prolong\u00e9 avec les peaux, suscite un int\u00e9r\u00eat croissant aupr\u00e8s des amateurs de vin et dans l\u2019Horeca.<\/span> <\/span><\/p>\n

\"\"<\/p>\n

Les m\u00e9dailles ne sont pas les seules \u00e0 compter<\/span><\/h2>\n

Un aspect important du concours est que l\u2019\u00e9valuation ne se limite pas aux m\u00e9daill\u00e9s. Les 30 % des vins pr\u00e9sent\u00e9s ayant obtenu les meilleurs scores re\u00e7oivent une m\u00e9daille \u2013 or, argent ou bronze \u2013 \u00e0 condition d\u2019avoir obtenu au moins 85 points sur 100. Les autres participants re\u00e7oivent eux aussi leurs scores individuels.<\/span> <\/span><\/p>\n

Pour les viticulteurs, ces informations sont pr\u00e9cieuses. Pour les jeunes domaines en particulier, une \u00e9valuation professionnelle r\u00e9alis\u00e9e par des sommeliers et des experts en vin peut aider \u00e0 mieux positionner la qualit\u00e9 d\u2019un vin et \u00e0 identifier d\u2019\u00e9ventuels points d\u2019am\u00e9lioration.<\/span> <\/span><\/a><\/p>\n

www.bestebelgischewijn.be<\/a><\/p>\n

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(RDV)<\/p>\n

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La viticulture belge poursuit sa croissance et la qualit\u00e9 des vins continue elle aussi de progresser. C\u2019est ce qui ressort une nouvelle fois de la 22e \u00e9dition du concours du Meilleur Vin Belge, qui s\u2019est tenue le mercredi 16 septembre \u00e0 l\u2019\u00e9cole h\u00f4teli\u00e8re Ter Groene Poorte \u00e0 Bruges. Avec 303 vins pr\u00e9sent\u00e9s par 81 domaines […]<\/p>\n","protected":false},"author":5,"featured_media":59377,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[41],"tags":[],"class_list":["post-59399","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"\nLes meilleurs vins belges r\u00e9compens\u00e9s | Horeca Magazine<\/title>\n<meta name=\"description\" content=\"Horeca Magazine | Les meilleurs vins belges r\u00e9compens\u00e9s\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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