- 375.00 € + 21 % VAT per person
- This price includes space rental, meal, course and material for the workshop: Jamonero Afinox Profesional, set of sharp knives and a professional apron.
- You can choose the ham that you will cut ( from these options: the Joka: the Joka « top » Jam assortment). Afterwards, you will bring the ham you have cut yourself in vacuum bags.
Workshop language: FR/NL/EN
In collaboration with: